Magic in her soul and creativity in her mind Anaida Parvaneh She is one lady who doesn’t need much of an introduction, especially if the reader here is a 90’s kid. Anaida has been a constant favorite amongst all pop song lovers from that era. Her songs were a hit then and now. She was one of the first female pop singers who made the youth go crazy with her charismatic voice and scintillating on-screen presence. Girls would look up to her and desire to be her.
From being a chartbuster pop queen to a renowned chef and healer, Anaida has worn many hats and has been successful in all. When she was deciding between being a pilot or a surgeon, music happened to her by chance. A strong believer in the powers of the universe, she decided to follow what came her way and work hard. With no intentions of pursuing music, she went onto release India’s first ever single album at the age of 15. She gave hits after hits and sang in 11 different languages from across the world.
It was pretty early in her music career that she decided to try a new art form. Being adept at singing, choreography, and fashion, she decided to venture into food. She believes that food is the most delicate art because the reaction is instant and the art is impressionable. However, nothing deterred her from delving deep into the business of food. Being a Persian, she always wanted to bring authentic Persian food to India without having to Indianize the tastes and flavors. And she was successful in this as well. The menu at her restaurants represents her love for food and vibrant culture.
Along with being a successful restaurateur, Anaida is also a healer and helps those who seek. She organizes workshops on various modalities for people with different needs. Between music, food, and healing Anaida connects with each at a different level. She is a constant source of inspiration and guide to all who think that age can be a barrier to growth and success. She defies such notions and has an aura and energy that is truly contagious.
#soulfulsinger #chef #healer #creativeandexperimentative #foodlover